Learning about the world around us

Here at the WEA we offer a huge range of humanities and science courses, with something for everyone.  

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If you鈥檙e interested in the natural world, our geography and environment courses are the perfect choice. Our packed curriculum explores some of the biggest issues facing society, such as climate change and the fight against the destruction of some of Earth鈥檚 most precious resources. The option to learn in person or online means that our geography courses can whisk you away to a far-flung corner of the globe, all without you ever having to leave your own home. 

Studying a science

If you choose to take one of our psychology courses you鈥檒l be immersed in the study of the human mind. With options to learn about memory and identity, you鈥檒l get the chance to explore and debate some of the most famous psychological experiments.  

There鈥檚 also Sociology too, a subject that focuses on human behaviour, interaction, and relationships. If you鈥檇 like to explore some of the biggest questions in life, then our philosophy courses are for you. Small class sizes mean that you鈥檒l get to discuss and debate in a supportive environment, all with an experienced tutor on hand.  

Attend a Humanities and Science course near you  

Whether you choose to learn from the comfort of your own home or opted for face-to-face learning at a local community venue, you鈥檒l be taught by a talented tutor who is an expert in their subject. Our learning experience sets us apart from other providers, with learners regularly highlighting the difference that an encouraging environment makes. 

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Humanities: Christmas food around the world

Here in England we traditionally eat roast turkey for Christmas dinner, but what do other countries do? Is it fun? Is it a tradition you might like to borrow? Some of them do the main celebration on Christmas Eve, or on other dates, so you can do multiple Christmas traditional meals! Some of these have come to common attention when groups of immigrants bring their customs from home, some haven鈥檛, but variety is the spice of life, either way. (Yes, curry is an option.)

Course Information

Dates:
Thu 19/12/2024 -
Thu 19/12/2024
Times:
7:00pm - 9:00pm
Duration:
1 sessions
Location:
Online
Tutor:
Jane Williams
Course code:
Q00019857
How you'll learn:
Online
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢7.40

Humanities: On the Feast of Stephen

The 26th of December, Boxing Day, is also St Stephen鈥檚 Day. So, quite apart from wondering about 鈥淏oxing鈥, who was Stephen? And since we know him mainly because 鈥渢he Feast of Stephen鈥 is when Good King Wenceslas looked out, who was Wenceslas? What other myths and legends are associated with this day: in particular, what does the Wren have to do with it? A light-hearted look at the traditions of the day, suitable for relaxing with a mince pie and a turkey sandwich.

Course Information

Dates:
Thu 26/12/2024 -
Thu 26/12/2024
Times:
3:00pm - 5:00pm
Duration:
1 sessions
Location:
Online
Tutor:
Jane Williams
Course code:
Q00019855
How you'll learn:
Online
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢7.40

History: Intermediate History: The Cross & the Crescent - The Crusades

The term will focus on the consolidation of the various Principalities of Outremer in the aftermath of the first crusade. A particularly closer examination will be made of how such embattled regions managed to survive their first precarious years, despite pressure from neighbouring Muslim states. We will also pay close attention to the development and growth of the various governments in those regions, and their ongoing relationships with neighbouring states both Muslim and Christian. Finally, we will consider the circumstances of the Second Crusade and why it failed in its primary objectives, as well as the consequences of its failure.

Course Information

Dates:
Mon 06/01/2025 -
Mon 24/03/2025
Times:
7:15pm - 9:15pm
Duration:
12 sessions
Location:
Online
Tutor:
Gary Slator
Course code:
Q00016034
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢88.80

History: The History of the World in Ceramics with Terry Bloxham

The History of the World in 100 Objects? Terry Bloxham, former curator in the Ceramics & Glass Department of the Victoria & Albert Museum will teach us how it is possible to gain a knowledge of global history from our shared heritage of ceramics by considering the different clay types that have been used in their manufacture, and where these clay types occur naturally in the world, along with the different decorations which adorn the finished ceramics. She will also discuss the ways in which ceramics became shared globally.

Course Information

Dates:
Mon 06/01/2025 -
Mon 06/01/2025
Times:
10:30am - 12:30pm
Duration:
1 sessions
Location:
Friends Meeting House (Berkhamsted)
289 High Street
Berkhamsted
HP4 1AJ
Tutor:
Guest Speaker
Course code:
Q00018329
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢8.40

WEA Membership

WEA membership is changing: more information is coming soon!

Membership Information

Duration:
12 months
Fee:
拢15

Archaeology: Archaeology of Monasteries in Northern England

Uncover the history and significance of medieval monasteries in Northern England with this archaeological course. Ideal for history buffs and archaeology enthusiasts alike.

Course Information

Dates:
Mon 06/01/2025 -
Mon 03/02/2025
Times:
7:00pm - 9:00pm
Duration:
5 sessions
Location:
Online
Tutor:
Michael Nevell
Course code:
Q00016679
How you'll learn:
Online
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢37.00

History: Brexit - A history of our relationship with the EU

This course explores history of Britain's relationship with the European Union, from its inception to the present day. The course will cover key events, policies, and political figures that have shaped this relationship, culminating in the Brexit referendum and its aftermath. We will be looking in a comprehensive way at our attitude to the EU from the earliest days, focusing on the factors which led to our eventual entry and navigate through the complex history of Britain鈥檚 relationship with the EU, focusing on key events, policies, and political dynamics leading to Brexit and beyond.

Course Information

Dates:
Tue 07/01/2025 -
Tue 18/03/2025
Times:
2:00pm - 4:00pm
Duration:
10 sessions
Location:
Online
Tutor:
Kate Antoniou
Course code:
Q00017660
How you'll learn:
Online
Availability:
7 places remaining
Status:
Available
Fee range
Free to 拢80.00

History: Intermediate History

In this term, we begin by considering the challenges faced by young King Aethelred at the beginning of his reign, particularly his difficulties with the growing Viking threat. We will also look at the rise of a unified Kingdom of Denmark, and examine the motives and factors which created it. We will then analyse the successive policies by which Aethelred attempted to curb the Viking threat, ultimately only to result in his own overthrow. After that, we will then go on to analyse the emergence of King Cnut and his maritime empire, and the nature of Cnut鈥檚 rule in England.

Course Information

Dates:
Tue 07/01/2025 -
Tue 25/03/2025
Times:
11:45am - 1:45pm
Duration:
12 sessions
Location:
Online
Tutor:
Gary Slator
Course code:
Q00016036
How you'll learn:
In venue
Availability:
9 places remaining
Status:
Available
Fee range
Free to 拢88.80

History: British History Through the Lives of 10 Women

This 10-week course is a re - run of the Autumn course and offers a unique exploration of British history by examining the lives and contributions of ten remarkable women who left indelible marks on society, culture, and politics. From ancient warriors to pioneering scientists and influential writers, each woman represents a distinct era in British history, shedding light on the struggles, achievements, and societal changes of their times. Throughout the course, we will delve into the lives of these extraordinary women, analysing their impact on British society and their enduring legacies. By studying their stories, learners will gain a deeper understanding of key historical events, social movements, and cultural shifts that have shaped the fabric of Britain.

Course Information

Dates:
Tue 07/01/2025 -
Tue 18/03/2025
Times:
10:00am - 12:00pm
Duration:
10 sessions
Location:
Online
Tutor:
Kate Antoniou
Course code:
Q00019208
How you'll learn:
Online
Availability:
4 places remaining
Status:
Available
Fee range
Free to 拢74.00

History: English canals - An advanced study

As built, canals linked towns and cities with the remote corners of the English countryside. Built largely to carry coal to fuel the Industrial Revelation, they are used today for pleasure purposes. Canals offer the opportunity to improve health and wellbeing, whether walking along the towpath or travelling along in a barge. Come and join this illustrated course where you will develop your historical / technical 台湾swag by finding and exploring a number of sources about the canals. Your tutor will guide you towards sources which provide information on the physical design of your local canal, the industry it was built to serve and the individuals who worked tirelessly to make a living. There will be a study of the Trent & Mersey, Peak Forest and Somersetshire Coal Canals, together with a review of the impact on the canals of the Napoleonic War. The course will look at some of the features of canals, such as Bridges, Tunnels, Aqueducts, Reservoirs, Gauging Docks, Weighing Machines, Gauging Stations and Winding Holes. This course is suitable for learners with a previous knowledge of the subject To note down key points, it is suggested that you bring a notebook.

Course Information

Dates:
Tue 07/01/2025 -
Tue 11/02/2025
Times:
2:00pm - 3:30pm
Duration:
6 sessions
Location:
Online
Tutor:
Michael Turner
Course code:
Q00016933
How you'll learn:
Online
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢33.30

History: Cookery through the ages

Discover the changes in our food with time: how it was cooked, how it was eaten, where it came from, and how it affected our society and language, from the early Stone Age to this century, with an emphasis on British history. Find out which of our table manners date back to the Middle Ages, and how some of the most up-to-date and expensive restaurants are re-inventing Stone Age techniques; what advice from the fourteenth century still holds good today, and which most certainly does not. Each session will include some adapted recipes that you may (or may not) wish to try for yourself.

Course Information

Dates:
Tue 07/01/2025 -
Tue 25/02/2025
Times:
7:00pm - 9:00pm
Duration:
8 sessions
Location:
Online
Tutor:
Jane Williams
Course code:
Q00019282
How you'll learn:
In venue
Availability:
10+ places remaining
Status:
Available
Fee range
Free to 拢59.20